Fresh Herb Pesto Pasta
Ready in 22 min. Dinner recipe. A vibrant and aromatic pasta dish bursting with fresh herbs.. Get step-by-step instructions, nutrition info, and tips on Pl
Instructions
Step 1
Bring a large pot of salted water to a boil. Cook spaghetti according to package directions until al dente. Reserve 1 cup of pasta water before draining.
Step 2
While pasta cooks, combine basil, parsley, mint, chives, pine nuts, garlic, Parmesan, lemon juice, and salt and pepper in a food processor. Pulse until finely chopped.
Step 3
With the processor running, slowly drizzle in olive oil until the pesto is smooth and well combined. Taste and adjust seasoning.
Step 4
Drain the spaghetti and return it to the pot. Add the fresh herb pesto and toss well, adding reserved pasta water a little at a time until the sauce coats the pasta evenly.
Step 5
Serve immediately, garnished with extra Parmesan and fresh herbs if desired.
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Nutrition Facts
Per serving
Approximate values based on standard ingredients
